Dunf Food was founded in 2006. Over the past two decades, we have achieved steady growth, dedicating ourselves to providing consumers with high-quality, safe, healthy, and delicious food through craftsmanship. We have grown alongside China's food industry, witnessing and participating in its vigorous development throughout the entire process. By emphasizing both research and manufacturing, we have established a modern industrial system integrating product innovation, intelligent production, and omnichannel sales, evolving into a technologically advanced food enterprise with strong capabilities and forward-thinking vision. Leveraging profound industry expertise, rigorous quality control, and exceptional product strength, Dunf is committed to becoming a trusted health partner for consumers, ensuring every entrusted product is flavorful and satisfying.
Milk Chocolate Flavored Wafer Biscuits — carefully selected high-quality wheat flour, New Zealand Fonterra milk and West African cocoa beans, each piece undergoes a full Maillard reaction.
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